Senckenbergs, Frankfurt – our Restaurant Review

I’m just back from dinner at Senckenbergs, a steak house and restaurant in Frankfurt’s Bockenheim neighbourhood. The atmosphere is more on the modern, slightly quirky, designer-elegant end of the scale, but not overly so, with the lights spreading a lovely, warm atmosphere. Service was great from the moment I entered the door. Very friendly, helpful, entertaining, even though maybe not always 100% well-versed with the usual etiquette at the pricier end of the market. After short deliberation I opted for blood sausage with lamb’s lettuce, beetroot, and potato dressing (€10.50), a Rib Eye (€34 for 300g plus €11 for every additional 100g, in my case roughly €40 for the steak, it turned out) with herb jus (€2), a side of sautéed spinach (€4), and no dessert. The Rioja (0.2l) for €9.20 did not overly excite me. The starter mainly surprised by the nearly complete absence of blood sausage. Having been […]

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