Ametsa with Arzak Instruction – Best of Basque

We have been lovers of Basque cuisine ever since we visited San Sebastian, the culinary capital of Planet Earth, five years ago. That weekend in the northwest of Spain was a real eye-opener to us and made us realise what a great ingredient good food is to our lives. Michelin-starred Ametsa with Arzak Instruction opened in our adopted home town London in 2013, four generations since the family tavern opened in San Sebastian in 1897. ‘Arzak’ (three-starred since the 1970s) is generally considered to be one of the world’s ten best restaurants. Since we started our travel and food blog three years ago and since we started researching Michelin-starred restaurants, we were surprised to read so many bad and mediocre reviews about Ametsa. We don’t spend big on restaurants, so it was only when we found a £59 deal on Buy-a-Gift for a three-course meal for two and a glass […]

Continue Reading

Finally Made it to London’s Most Famous Chinese – A. Wong

We had heard good things about Michelin-starred A. Wong for years, but somehow never managed to visit, even though it’s just half an hour’s walk from where we live. Earlier this month, we finally made it, and what a feast it was! The restaurant was founded in 2013 by Andrew Wong, then a young graduate with an anthropology degree from LSE, when he took over a non-descript Chinese local next to Victoria station from his father. For several months before that point in time, he had travelled mainland China and explored the many different cuisines and cooking styles. In late 2018 he’ll open another, much bigger and more casual restaurant at the Bloomberg Arcade in the City. It will not be serving dim sum, because Wong feels, as he said in an interview earlier this year, that serving three dumplings for £2.80 would devalue the art of the dumpling (each […]

Continue Reading

Our favourite Munich haunt – Ratskeller

I have been to Ratskeller at least 20 times, and Ms B has joined me on about 5 occasions. We absolutely love everything about this place, the building and rustic interior decor, the slightly overconfident, grumpy but never malicious waiters, the location in the heart of Munich, and – most of all, of course – the fabulous food! On our recent trip to Burghausen (for the Burgfest Castle Festival, link here), we gladly took the opportunity to pay this true cornerstone of Bavarian cuisine another visit. They seemed to have gone a tad upmarket since our last visit half a year ago, with more fancy dishes and more attention to presentation and high-end ingredients, which was just fine with us.    After short deliberation, Ms B opted for the pork fillet steak with chanterelles and spaetzle in herb sauce (€24), I did what I do most of the time and […]

Continue Reading

Brunch at Foxlow – our Restaurant Review

We have just returned from our brunch at Foxlow in Soho. There are two sister outlets at equally trendy Balham and Clerkenwell. Foxlow has been founded by the same good folks that brought us Hawksmoor (with 6 outlets in London and 1 in Manchester). We had recently been blown away by a visit to their branch in Air Street, no more than 5 minutes walk away. Some of the best steak we’ve had at a very reasonable price in a great environment with quick, friendly, professional service (highly recommend!).    We had also looked at a recent article in the Evening Standard (I’m saying ‘recent’, but they are of course known to repost old articles without any new research; some ‘recent’ articles recommend restaurants that have closed down months ago) by accident, which listed Foxlow as one of the best London brunch spots.    The location and the interior décor […]

Continue Reading

Rowley’s Restaurant, St James’s, a Must for Steaklovers

We have just returned from our lunch at Rowley’s in famous Jermyn Street in London’s poshest part of town: St. James’s. (I know what you’re thinking, we were shocked too when we found out many years ago, but Berkeley Square’s Mayfair is only the second best part of town, well, never mind.) It wasn’t our first visit and it certainly won’t be our last. We love this restaurant that could very well be London’s finest steak house. For over forty years, steaklovers from all over town and from far beyond have come to this elegant temple of carnivorous pleasures and a good many of them will have enjoyed the same signature dish we had today (and have every time we visit): a very large portion of chateaubriand steak with herb Roquefort and butter sauce and unlimited French fries.    As usual we took advantage of the great offers that are […]

Continue Reading
1 2 3 8