One recent evening after work, La Scuderia, located in Frankfurt’s elegant Westend quarter, invited Berkeley Square Barbarian to try their four-course menu. The restaurant is very popular among locals but equally among well-heeled tourists, bankers, and travelling businessmen and -women. The Michelin Guide inspectors particularly emphasised the high-quality, fresh ingredients. Like all guests that evening, I was immediately welcomed by the lovely, energetic, and humorous manager, Ms Giebel, and led to my table. All the staff make you feel like you’re one of the many regulars, even if it’s your first time here. They’re very friendly but always professional and never intrusive. Different from nearly every other restaurant I have ever been to, La Scuderia don’t usually show their guests a menu or advertise the choices of the day on a chalk board. Instead, Ms Giebel let me settle down with a small glass of prosecco, then asked me a […]