The Porch House, Stow – Fabulous Food at England’s Oldest Inn

During our recent visit to the Cotswolds, The Porch House in Stow-on-the-Wold very kindly invited us to try their food. We had visited before, even though only for a couple of drinks, and remembered the beautiful, rustic atmosphere of England’s oldest inn (built in 947 AD, with a few oak beams and bricks remaining; most of today’s building is from the 16th Century). After a morning of driving around the countryside in a convertible 1988 Jaguar XJS we were hungry and quick to make our choices on the food: smoked mackerel pate with paprika mayonnaise & grapefruit gel (£7), pan-roasted scallops with pea puree, roasted sweetcorn, and blood pudding (£11) for starters, chicken mushroom leek pie with crushed potatoes, glazed mixed beets, Cheltenham carrots & tender stem broccoli (£16), and an 8oz Dexter Beef Burger with chips for mains (£15), as well as chocolate delice with pistachio crumb, candied orange […]

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Fig, Chipping Campden – our Restaurant Review

During our visit to the Cotswolds last weekend, Fig restaurant, focused on fine dining and British cuisine, invited me to try their three-course dinner menu. I was joined by Ms B, my wife. The restaurant is part of the lovely boutique hotel Cotswold House and Spa, owned by Bespoke Hotels group, and located in the main building, a splendid Regency mansion that used to be home to the local Guild of Handicraft. Read our review of the hotel here. The dining room has large windows towards the magnificent park-like gardens of the hotel and exudes an atmosphere of grandeur and elegance. The maître d’ led us to our table and after brief deliberation, Ms B opted for hand-picked crab, yuzu, cucumber, and avocado as a starter, roast fillet of turbot, fregola, peas, broad beans, clams and Marsala as her main, and caramelised spelt, milk jelly, coffee ice cream, and honeycomb […]

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